FOR 優惠卷使用
海の優oceanbest
-
Deep Sea Premium Southern Bluefin Tuna Sashimi
$750 ~ 1,300
-
Premium Frozen Salmon Fillet (350g±10% / piece)
$250
-
Premium Sweet Dried Squid (Ika Ichiyaboshi) (300g±10% / pack)
$180
-
Fragrant Light-Salted Mackerel Fillet (210g±10% / piece)
$109
-
Snowy White Halibut Fillet (Halibut Fish Slice) (350g±10% / piece)
$250
-
Boneless Whole Milkfish (Whole Deboned Milkfish) (380g±10% / fish)
$215
-
Premium Frozen Wahoo Fish (700g±10%)
$130
-
Premium Grouper Fillet (200g±10% / pack)
$330
-
Crispy & Aromatic Norwegian Mackerel Ichiyaboshi (300g±10% / whole fish)
$150
-
Premium White Pomfret “Fortune Fish” (640g±10% / pack)
$570
-
Frozen Cooked Sakura Shrimp (200g±10% / pack)
$170
-
Pure Frozen Raw Sakura Shrimp (200g±10% / pack)
$150
-
Premium Argentine Red Shrimp (Argentine Red Prawn) (2kg±10% / box)
$950
-
Norwegian Arctic Sweet Shrimp (Cooked Sweet Shrimp) (1kg±10% / pack)
$400
-
Giant Arm Tiger Prawn (Arm Battle Shrimp) (2kg±10% / box)
$2,600
-
Seaweed Baby Anchovy Soup Pack (100g±10%/pack)
$99
-
Thick-Cut Grouper Steak (180g±10%/piece)
SOLD OUT
-
Fresh Sweet Shrimp Meat (500g±10%/pack)
$385
-
Premium Matsusaka Pork (300g±10%/pack)
SOLD OUT
-
Japanese A5 Wagyu Marbled Sliced Beef (100g ±10%/box)
SOLD OUT
NO PRODUCTS
